Serve: Cold | Recipe course: Classic Coffee Drinks | Total time (min.): 3 | Complexity (1 to 3): 1 |
Ingredients
200ml almond milk, 2 scoops quality vanilla ice cream, made with real vanilla and 2 shots espresso
Equipment
Blender + Espresso coffee maker
Preparation
Blitz all in a blender, serve over ice as desired. Garnish with a couple of whole coffee beans. (If you use normal milk then you might want to add a little honey, say ½ a teaspoon or so).