La calidad en la preparación es la clave de un inolvidable espresso.
Una máquina de café De'Longhi debe poder con todas.
Mielenie
Ubijanie
Parzenie wstępne
Parzenie
MLJEVENJE
Savršeno mljevena zrna za ukusniji espresso.
De'Longhi mlinci za kavu jamče optimalnu konzistentnost mljevene kave za najbogatiju aromu. Ova tehnologija omogućuva vam da pijete najbolju kavu koju ste do sada okusili.
TAMPING
Always use the right coffee dose.
Taste and aroma also depend on the right amount of coffee powder and its specific pressure during preparation to obtain a richer result in your cup.
INFUSION
Empathy between water and coffee powder.
When the right amount of coffee powder meets water at the optimal temperature, something special happens: your espressos will have a unique creamy intensity.
BREWING
In and out: always the most refined result.
After the precise preparation process, it’s time for the machine to extract a creamy, dense and aromatic espresso through its dedicated brewing unit.
